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Press KIT
Press kit ITA in .pdf.
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01.05.2022
BARGIORNALE
The project of this month. Kebhouze
01.05.2022
RISTORANDO
The role of F&B areas in the hotels
04.03.2022
SO WINE SO FOOD
Augusto Contract, 200 openings in 7 years
01.03.2022
MARK UP
Augusto Contract, 200 openings in 7 years
15.02.2022
MIXER
Augusto Contract, 200 openings in 7 years
01.02.2022
GAMBERO ROSSO
The D factor. The growth of restaurant-formats is based on food, but also on design
24.01.2022
RADIO CLASSICA
Radio Classica Interview
23.01.2022
FOOD SERVICE
Augusto Contract behind the realization of Kebhouze
21.01.2022
GDO WEEK
Augusto Contract develops the first Kebhouze points of sale
07.01.2022
RISTO BUSINESS NOW
2022 Report: The new trends in F&B in hotels
27.12.2021
LUXURY FOOD&BEVERAGE MAGAZINE
Food&Beverage among the trends in the hospitality sector in 2022
27.12.2021
WINE NEWS
Tastings for breakfast, territory and all day dining: the new hospitality trends
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SIGEP Rimini
Fiera di Rimini, Expo Centre, Italia
Beer&food attraction
FIERA DI RIMINI, EXPO CENTRE, ITALY
Identità golose Milano
MiCo Milano congressi, Italy
MiCo Milano
Let's meet up!
You can find us at the most relevant fairs.
info@augustocontract.com
Popup Cafè
The new design system owned by Augusto Contract
The new design system owned by Augusto Contract